GlobeTrotter
Chris McKivat (8)
Well done to the Northgate kitchen staff... Great burger to complement a top-quality game.
Great thread by the way!
Great thread by the way!
Would it be wrong to expand the thread to not only Queensland, but NSW and ACT Rugby?Well done to the Northgate kitchen staff. Great burger to complement a top-quality game.
Great thread by the way!
Would it be wrong to expand the thread to not only Queensland, but NSW and ACT Rugby?
Sort of like the ratings of the food that Rugby News did around the grounds in Sydney circa 1980. The Woodies Pie, The Norths Steak Sanga, The Roast Roll at Gordon.
Just a gourmet guide around the grounds.
Now we are approaching the business end of the season, it may be timely to review some of the business of the season.
I didn't get to as many venues as I would have liked to this season, but I got around to enough. I'd be interested in comments about Canteen, coffee and BBQ at the various venues.
I feel that the standards have dropped off somewhat from previous years (2008 was probably the season that this snout last attended nearly all Shute Shield ovals). Along with the quality of the BBQ (in particular), the service at canteen in many canteens has become more business production line like and less friendly, and at one not to be mentioned oval, the service was almost surly and food range very poor.
Knowing that the canteen and BBQ money is going to a good cause, I don't mind visiting the canteen and throwing some hard earned cash over the counter, but some clubs need to lift their game.
Well done to the Northgate kitchen staff. Great burger to complement a top-quality game.
Great thread by the way!
I've heard Crapper likes a burger or two himself.If you enjoyed a bucket of chips at BGS v TSS on Saturday you may have had them served up by a couple of former wallabies. Seen packing down over the deep frier were Greg cornelson - 4 tries against the all blacks in 1978 - most ever by an Aussie v NZ & Cameron Lillicrap - 7 caps and former Reds and Wallaby physio. Good to see the big men dishing up the best fries in the comp.
I've heard Crapper likes a burger or two himself.
He can't help that he likes a good feed. Comes with the job I guess?Suspicious that the chips ran out early on the day as well.?.??
Had lunch at the officials room at GT, more than disappointing. Only got warm steak and cold sausages. Pretty lousy.Trumps go to one of the dads on burger duty at Terrace against Grammar for giving me 2 pieces of steak on my burger
tough break mate hopefully they can improve on this for the next seasonHad lunch at the officials room at GT, more than disappointing. Only got warm steak and cold sausages. Pretty lousy.
Terrace probably could just scrap their rugby program all together...tough break mate hopefully they can improve on this for the next season
Maybe just sport in generalTerrace probably could just scrap their rugby program all together.
Think it would be suicide for the boys in butchers stripes going for the plastic cheese, might show their desperation right towards the end of the game with nothing to loose.Saturday will be a decisive end to a season of closely fought hot food. I think BGS will go bacon & egg early, leaving NC with either the pattie or sausage in a roll decision. Both sides will push steak & onions early in the 2nd half, buns tightly packed.
This may come down to an extra slice of bacon at the end (or will Nudgee do the unthinkable and reach for the plastic cheese slices?)